The flippant nature of comments around the subject of animal consumption, whether the meat of an animal or products made from its lactations, can be interesting to hear. I’ve had conversations with people telling me they’ll continue to eat meat just because they don’t like being told what to do by others, and still others telling me that they really don’t care about the implications of doing so. And to a certain extent you have to think, well, okay, it’s a free world, and all that, but then, if you choose to turn to three huge reasons for giving up not only meat but all animal derived products, it turns out that you’d have to be something of a sadist not to give it up.
Huge Reason #3: Animal Agriculture is Animal Genocide
By eating meat, fish, dairy, etc., you are condoning genocide on a scale heretofore unknown. It’s like turning a blind eye to the Holocaust. It’s allowing the agriculture industry to operate like a Hitler, a Stalin, or a Genghis Khan, without actually caring about the billions of deaths that occur each year. See Yuval Noah Harari’s article, here.
To remain unaffected after learning this fact means that you are prepared to allow billions of living, sentient beings to be slaughtered in unimaginably horrible ways: because you like the taste of meat/fish/dairy.