Vegan Schmegan: Three Huge Reasons (Reason Two)

The flippant nature of comments around the subject of animal consumption, whether the meat of an animal or products made from its lactations, can be interesting to hear. I’ve had conversations with people telling me they’ll continue to eat meat just because they don’t like being told what to do by others, and still others telling me that they really don’t care about the implications of doing so. And to a certain extent you have to think, well, okay, it’s a free world, and all that, but then, if you choose to turn to three huge reasons for giving up not only meat but all animal derived products, it turns out that you’d have to be something of a sadist not to give it up.

Huge Reason #2: Animal Agriculture means one-seventh of the world’s population remains hungry and under-nourished

All of the resources that go into feeding livestock so that humans can eat meat and dairy, results in there not being enough food to feed the world’s current population. If we fed humans what is being fed to animals, in order to kill the animals so that they can be eaten, then none of the one billion malnourished people living today would remain so. See Humane Society International’s assessment, here.

To remain unaffected after learning this fact means that you are prepared to allow people to starve to death: because you like the taste of meat/fish/dairy.

See Huge Reason #1

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